Monday 30 December 2013

Simple, Healthy and Delicious Meal

I had a deeeellicious dinner of cous cous, tomato medley, red onion and feta.
It's very simple to make, yummy to eat, and a nice vegetarian, healthy meal.

 All you need is:
  • Tomato medley - or grape or cherry tomatoes
  • Danish Feta
  • Red Onion
  • Cous Cous
First, grab as much cous cous as you need. If you are only making it for yourself I would grab about half a cup of cous cous (I'm not exactly sure because I made a big bowl of cous cous so we could have leftovers and that was 2 cups of cous cous which feeds like 5 people) and pour it into a pan with a nob of butter. Turn on the stove to about medium heat and stir the cous cous constantly. This will toast the cous cous and give it a nutty flavour. Then, turn off the heat and add half a cup of hot water (an equal proportion of boiling water to cous cous) to the pan, again stirring constantly. Your cous cous may seem a bit sloppy at first but give it a few minutes to let the grains soak up the water. Serve your cous cous in a bowl. Chop your tomatoes in half or have them whole and put them on top. Chop up the feta into small chunks or break it over the cous cous (whichever way you prefer) and then slice some onion into small wedges and drop over your bowl.
And there you have it, a simple and deeelicious meal for lunch or dinner :)


Jody

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